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Located within Alpharetta’s Avalon, Colletta, which means “collection” in Italian, is just that – a compilation of lively dining experiences, top-notch service and quality Italian cuisine that sets the stage for genuine connection over a great meal.  

Colletta’s cuisine draws influence largely from Northern Italy, putting a twist on treasured classics and introducing modern culinary techniques with the changing of the seasons. House-made pastas, cheeses and other hand-crafted ingredients abound in the from-scratch kitchen, and guests will taste the culinary team’s attention to detail in every bite. Staying true to Italian dining traditions, Colletta also offers a “For the Table” dining option that allows for a fun, family-style experience, offered nightly alongside the full à la carte menu. 

The restaurant’s open-concept dining room is anchored around the kitchen’s wood-burning oven, reminiscent of the hearth in a family home. Accented by reclaimed barn wood and refined ceramic tile, the modern space envelops guests in a welcoming atmosphere – whether they’re visiting the bar for a hand-crafted cocktail or a glass of wine, grabbing a pizza with the kids or sitting down for a family-style dinner with friends and colleagues.

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